AVAILABLE TUESDAY – SUNDAY 4 – 8 PM

Antipasti / Appetizers

CAESAR SALAD
Fresh romaine with creamy homemade Caesar dressing topped with croutons and parmigiano cheese
14
INSALATA MISTA
Fresh romaine, radicchio, tomato, and cucumber tossed with extra virgin olive oil and white wine vinegar (bocconcini optional)
13
ARUGULA SALAD
Baby arugula tossed in olive oil and balsamic vinaigrette topped with fresh figs and shaved parmigiano
sm 12 reg 15
COLD SEAFOOD SALAD
Marinated in white vinegar, olive oil, green onion, parsley, oregano, squid, shrimp, and crab
20
BUFALA CAPRESE D.O.P.
Slices of fresh tomato and water buffalo Mozzarella DOP drizzled with extra virgin olive oil and basil
20
PROSCIUTTO DI PARMA E MELONE
Italian prosciutto thinly sliced and wrapped around fresh cantaloupe
20
EGGPLANT PARMIGIANA
Baked eggplant layered with fresh tomato sauce, mozzarella and parmigiano regiano DOP cheese
19
FUNGHI SALTATI
Lightly sautéed cremini, king oyster, portobello and shiitake mushrooms dressed with fresh herbs, served on a toasted baguette topped with brie cheese
20
GAMBERI E CARCIOFI FIERAMOSCA
Shrimp and artichokes sautéed in white wine with a tomato cream sauce
20

Zuppe / Soups

MINESTRONE DI CAMPAGNA
Rich tomato broth with fresh seasonal vegetables and legumes
12

Primi / Pasta

RIGATONI BOLOGNESE
Rigatoni pasta in our homemade tomato and meat sauce
22
SPAGHETTINI ALLA GENNARINO
Spaghetti with fresh tomato, garlic and basil
20
ORECCHIETTE RAPINI E SALSICCIA
Orecchiette pasta with Italian sausage, rapini and sun dried tomato in olive oil and garlic sauce
23
LINGUINE DI MAMMA NINETTA
Linguine with sautéed porcini mushrooms, shrimps and chicken in extra virgin olive oil and garlic sauce
24
GNOCCHI QUATTRO FORMAGGI
Potato gnocchi filled with porcini mushrooms, black truffle and ricotta cheese in a four cheese cream sauce
25
TAGLIATELLE AI FUNGHI
Tagliatelle with sautéed porcini, shiitake, and oyster mushrooms in a white wine cream sauce
24
SPAGHETTI DI MARE ALLA MARIO
Spaghetti with squid, mussels, clams, and shrimp in a tomato or white wine sauce
27
SPAGHETTI ALLA CARBONARA
Sautéed with pancetta in a creamy egg sauce
24

Carne (Meat)

AGNELLO ALLA GRIGLIA
Grilled lamb chops served with seasonal vegetables
45
BREADED CHICKEN BREAST WITH HAZELNUTS
Topped with rosemary cream sauce and served with steamed vegetables
32
PICCATA DI VITELLO AL LIMONE
Tender veal scaloppini in white wine and lemon sauce served with seasonal vegetables
32
FEGATO ALLA VENEZIANA
Provimi liver sautéed in white wine, white pearl onions and sage served with seasonal vegetables
32
SCALOPPINE ZIA TERESA DI RIETI
Tender veal scaloppine sautéed in white wine with mushrooms and bocconcini cheese served with seasonal vegetables
34

Pesce (Fish)

SALMONE ALLA GRIGLIA
Fresh grilled Atlantic salmon served with seasonal vegetables
35
ORATA ALLA GRIGLIA
Fresh grilled Mediterranean sea bass served with seasonal vegetables
42
GAMBERONI ALLA GRIGLIA
Grilled black tiger shrimps served with seasonal vegetables
42
HALIBUT
Sautéed in a lemon butter sauce served with seasonal vegetables
45

Dessert

TIRAMISU
9

Pizza and wines are available on request.
We deliver!